Global Chemicals Japan

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This information not intended for the general public. It was created for the purpose of providing information to those who are engaged in the food industry and related businesses. The information on this page does not claim to the function of a specific product. Are you in food industry or related professional?

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Assistance from the early stages of development
to commercialization of health functional foods

Kao's functional polyphenol materials
LUNA PHENON

Kao has been steadily researching natural polyphenols contained in green tea and coffee, which continue to be consumed as a global favorite, for more than 20 years.

LUNA PHENON’ is a functional polyphenol material derived from natural plant sources, which has been developed by utilizing Kao’s unique polyphenol technology and functional research.
It can be used for a wide range of applications, including general foods as well as functional foods.

BENEFIT

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Benefits of using LUNA PHENON C-200, enriched with
chlorogenic acids derived from coffee beans

BENEFIT 01

Coffee chlorogenic acids have many functions

Coffee chlorogenic acids produced by Kao’s proprietary process, have a variety of functions and are expected to expand their effectiveness in the future.

Benefits of using
LUNA PHENON C-200,
enriched with chlorogenic acids
derived from coffee beans

Function to reduce
visceral fat for those

with an elevated BMI

Function to lower blood
pressure for those
with
high blood pressure

Function to improve blood
flow*1
that has decreased
due to cold in
times of
low temperature or room
temperature, and to help
recover a
decreased skin
temperature*2.

Function to increase
the
moisture content
of the skin
and
alleviate dryness.

Function to improve
the
quality of sleep*3

Supports executive
function*4 and
cognitive
function speed*5, which

are part of cognitive
functions
that decline
with age

*1 Peripheral blood flow
*2 Peripheral skin temperature
*3 Reduce time awake in the middle of the night and fatigue upon awakening
*4 Ability to switch attention appropriately depending on the situation
*5 Ability to recognize, respond to, and coordinate movement with complex visual-perceptual information

BENEFIT 02

A wealth of research data over many years is available.

‘LUNA PHENON’, the polyphenol material created from Kao’s many years of functional research, can be used by companies for food development and other applications. We can also provide support for the utilization of extensive research data and notification of food with functional claims, etc., to meet your needs. We also provide support for the utilization of abundant research data and notification of functional food products upon request.

PRODUCTS

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Introduction of LUNA PHENON

LUNA PHENON C-200

LUNA PHENON C-200 is professionally extracted from the carefully selected coffee beans rich in chlorogenic acids.

Major achievements in notification of functional foods in Japan

  • Ability to reduce visceral fat
  • Ability to lower blood pressure for people with high blood pressure
LUNA PHENON C-200 [PDF]
Academic materials on
chlorogenic acids derived from coffee beans [PDF]

We also have knowledge on applications other than functional foods, such as feed and naturally occurring antibacterial and antiviral abilities.

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